Jenil Sabras Masala

Preparation Method: Take 200 ml of water in a bowl, mix the Jenil’s PaniPuri Khatta Meetha Masala and keep the mixture on the stove and heat it, keep stirring till the mixture becomes thick while heating. Then remove from the stove and use it only after cooling. 
Uses :

Panipuri

Ingredients :

Coriander, Cumin, Chilli, Salt, Sugar, Tamarind, Dry Mango, Onion Powder, Garlic Powder, etc

Preparation Method: Take 200 ml of water in a bowl, mix the Jenil’s PaniPuri Khatta Meetha Masala and keep the mixture on the stove and heat it, keep stirring till the mixture becomes thick while heating. Then remove from the stove and use it only after cooling. 
Uses :

Panipuri

Ingredients :

Coriander, Cumin, Chilli, Salt, Sugar, Tamarind, Dry Mango, Onion Powder, Garlic Powder, etc

Preparation Method: Take 200 ml of water in a bowl, mix the Jenil’s PaniPuri Khatta Meetha Masala and keep the mixture on the stove and heat it, keep stirring till the mixture becomes thick while heating. Then remove from the stove and use it only after cooling. 
Uses :

Panipuri

Ingredients :

Coriander, Cumin, Chilli, Salt, Sugar, Tamarind, Dry Mango, Onion Powder, Garlic Powder, etc

Preparation Method: Take 1 litter cold water in a bowl. Mix the 27.5 grams  of Jenil's Panipuri Masala in it. And ready water of panipuri.
Uses :

Panipuri

Ingredients :

Tamarind, Mint, Coriander, Cumin, Chilli, Dry Mango, Salt, Condiments, etc

Preparation Method: Take 1 litter cold water in a bowl. Mix the full Packet of Jenil's Panipuri Masala in it. And ready water of panipuri.
Uses :

Panipuri

Ingredients :

Tamarind, Mint, Coriander, Cumin, Chilli, Dry Mango, Salt, Condiments, etc

Preparation method: Take 1 litter cold water in a bowl. Mix the full Packet of Jenil's Panipuri Masala in it. And ready water of panipuri.
Uses :

Panipuri

Ingredients :

Tamarind, Mint, Coriander, Cumin, Chilli, Dry Mango, Salt, Pudina Powder, Condiments, etc